A horse walks into Union Street, sits down at the bar and orders a beer. "Hey, buddy," the bartender says, "why the long face?"
Beer__ Wine__ Whisky__ The Chalkboard


Jokes aside, we've got what you want at the bar (including jokes). Like 100 different bottled beers, from Budweiser to Brasseur's Bier de Paris, and all kinds in between. Like 15 different beers on tap. Like 32 premium wines available by the glass, including wines from California, France, Italy and Australia, as well as ports and dessert wines. Like your favorite vodka, whether it's Absolut, Stoli, Skyy or Belvedere. A selection of 15 single-malt scotches.5 small-batch bourbons. Cognacs from VS to XO. Famous Spanish Coffees and tropical Tiki drinks served in pineapple shells.

Union Street's bar is legendary for its unpretentious ambience. Everyone feels comfortable here. One almost feels (if we may be permitted a moment of literary license) that, eventually, the entire world passes through our doors. Could be our location, but we like to think that it has more to do with our friendly, casual approach to seeing to the desires of our clientele. Whether you want just a quick beer after work, maybe cocktails with friends, or perhaps a relaxed dinner at the bar, you've come to the right place.

Wine seems more and more to be the choice of conscientious drinkers who are looking for a quality experience, and again, we have what you want. We spend a great deal of time finding wines that combine quality and value, so that you can order with confidence, whether you prefer that bottle of Wild Horse Pinot Noir at $30 or the Chateau Mouton-Rothschild for $220. Sparkling wine? Everything from California's Iron Horse Classic Vintage Brut to Champagne Bollinger 1979, from White Star to Dom Perignon, from Demi-Sec to La Grande Dame, with some half-bottles available, too.

The availability of beers, wines and liquors can be a bit overwhelming. But relax. Order whatever you're in the mood for. The rest will be there for the next time you stop in. Check out the chalkboards for what's new, or ask your bartender. By the way, have you heard about the termite who walked into Union Street and asked, "Where's the bar tender?"

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