Black Tiger Shrimp, smoked Andouille Sausage, Blackened chicken breast, garlic, tomatoes, mushrooms, spinach, white wine, crème with Bowtie pasta 19.95
Filet & Wild Mushroom Stroganoff
Seared filet tips simmered with beef stock, burgundy wine, garlic, wild mushrooms, herbs and crème/sour crème, atop Cavatappi pasta.
Lake Perch Flash Fry
Hand trimmed & battered, flash fried perched atop wild rice pilaf, sauced with capers, fresh basil, Roma tomatoes, red onion and lemon-wine burre blanc. 21.95
Miniature Pastry Assortment
Prepared for you by the Master Pastry Chefs of Josef’s patisserie- petite Parisian napoleon, éclair, chocolate & fruit tarts